This expansion marks another significant milestone, reinforcing the commitment to bringing authentic Creole cuisine to a wider audience. Julie Montague, Chief Operating Officer, expressed her enthusiasm regarding the recent partnerships, stating, “We are delighted to welcome these exceptional operators to our family!”
Creole Fried Chicken is establishing itself as a leading brand in the Southeast, recognized for mouthwatering menu offerings that combine traditional Creole spices and techniques. The licensing program allows entrepreneurs to affordably bring this unique culinary experience to their Convenience Stores while benefiting from the support and expertise of the Creole Fried Chicken brand.
Interested individuals are urged to act swiftly to secure their preferred territories and take advantage of this exciting business opportunity. For more information on available territories and the benefits of partnering with Creole Fried Chicken, please contact Julie.